| 02 October 2020 | 11:15 | A taste for ethics and an ethics of taste. |
| Raymond Zammit. Bioethicist (University of Malta). | ||
| 12:00 | Bioethics and nutrition: what relationship? | |
| Maria Anna Gensabella. Philosopher and Bioethicist (Università di Messina) | ||
| 12:45 | Nutrition and food refusal at the end of life. | |
| Elena Toniato. Pathologist (Università di Chieti). | ||
| Stefano Martinotti. Pathologist (Università di Chieti). | ||
| 13:30 | Lunch Break | |
| 15:30 | The mother-daughter relationship at the heart of food choices. | |
| Meryem Sellami. Sociologist and Anthropologist (University of Tunis). | ||
| 16:15 | How does contemporary society look at the problem of obesity? | |
| Anna Maria Colao. Physician (Università Federico II, Napoli). | ||
| 17:00 | Discussing sexual health attitudes with parents/carers of adolescents with special needs in Malta. | |
| Christopher Sciberras. Neuro-Developmental Paediatrician (University of Malta/Mater Dei Hospital). | ||
| Clarissa Sciberras. Physician (Mater Dei Hospital, Malta). | ||
| Marthese Galea. Paediatrician (Mater Dei Hospital, Malta). | ||
| John Mamo. Obstetrician and gynaecologist (University of Malta/Mater Dei Hospital). | ||
| Ruth Mifsud Mamo. Philosopher (Giovanni Curmi Higher Secondary, Malta). | ||
| 17:45 | Coffee Break | |
| 18:00 | Body and mind: The consequences of forgetting the teachings of Hippocrates. | |
| Camilla Vizzotto. Psychiatrist (Azienda Ospedaliero Universitaria Careggi, Florence). | ||
| Emanuele Ruggeri. Psychiatrist (Azienda Ospedaliero Universitaria Careggi, Florence). |